Tio Leo Coffe Tour

See how coffee grows and get dried, toasted and prepared... The coffee tour experience teaches you the history of this golden bean in Costa Rica. In addition to this, the selection technique of the berry is what makes a great difference with the final product. Tio Leo Coffee Tour in Guanacaste also includes a lecture about chocolate crops and the way to process it to get a really pure taste. The sugar cane is another crop and product Tio Leo mentions on his presentation. There are about eight products that come out of this crop. Our ancestors worked the wet mill in order to get the cane juice. More to learn about this with our host.

What Include

What to bring